Description
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| Delivery – 2 days | High quality | From the producer |
Dried Chanterelle Mushrooms – aromatic and bright forest mushrooms with a tender, meaty texture and a slightly peppery, distinctive flavor. Harvested in ecologically clean forests and gently dried to preserve their taste, aroma, and nutrients. Perfect for soups, sauces, risotto, pasta, sautéing, and baking.
Cooking Recommendations:
Before use, soak the dried mushrooms in water for 20–30 minutes to restore their natural texture and enhance their aroma.
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100% natural product
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No preservatives or additives
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Long shelf life and convenient to use
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Retains all the beneficial properties of fresh mushrooms
Nutritional value per 100 g:
| Energy value 280 kcal/1170 KJ |
| Fats 5 g of which saturated fats 0.2 g |
| Carbohydrates 30 g of which sugars 0.5 g |
| Protein 25 g |
| Salt 0.05 g |
Storage temperature and shelf life:
At a temperature of 0+20 °C – 12 months.
