Sterlet sturgeon caviar 100g.


Sterlet caviar “Premier selection” is made from the sterlet sturgeon, which has not big eggs , but very tasteful butter nuts taste and according to the traditional recipe with salt. Which allows you to keep the delicate eggs whole.

  • First-Class Caviar
  • Selected Caviar
  • Fresh Eggs (just sorted)
  • Reduced amount of salt
Categories: ,


Shipping 2 days High quality From producer
We invite you to enjoy Polezhaev Tradition caviar tasting program.


Nutritional value per 100 g

The energy value of 927 KJ/222 kcal
Fat 14,2 g
saturated fatty acids 2,4 g
Carbohydrates 1,1 g
including sugar 0,7 g
Protein 26 g
Salt 3,5 g


Storage temperature and shelf life:

At a temperature of -6-4 oC – 6 months (professional caviar cooling).
At a temperature of 0+5 oC – 2 months from the date of purchase.

Additional information

Weight 100 g